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Our Menu

  • Menu

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

Southern Fried Green Tomatoes

$12.00
Cornmeal crusted, sliced to order, green tomatoes drizzled with homemade remoulade and goat cheese crumbles.

Pimento Cheese Dip

$12.00
Homemade baked creamy cheddar cheese dip with pimentos served with fried pita chips.

Raw or Steamed Half Shell Oysters*

$14.00/+
6 for $14.00 | 12 for $28.00

Pier 16 Rockefeller Oysters

$18.00/+
6 for $18.00 | 12 for $36.00 • "Classic with a twist", spinach, parsley and parmesan stuffed oysters baked to steaming hot.

Garlic Parmesan Oysters

$18.00/+
6 for $18.00 | 12 for $36.00 • Baked oysters with garlic parmesan topping.

Shrimp Cocktail

$16.00
Chilled shrimp served with homemade cocktail sauce.

Blue Crab Cake

$21.00
Homemade lump meat crab cake pan seared and served with lemon butter and homemade remoulade.

Spinach & Artichoke Dip

$12.00
Homemade creamy and steaming hot dip served with fried pita chips.

Crab & Shrimp Dip

$15.00
Homemade creamy and steaming hot dip served with fried pita chips.

Seared Tuna Tartare*

$17.00
Sashimi grade ahi tuna seared and drizzled with wasabi cream sauce and teriyaki glaze.

Tuna Tartare Tacos*

$17.00
Sashimi grade ahi tuna chunks served on crispy fried wonton wrappers with cucumber arcadian lettuce and our secret creamy sweet chili sauce.

Crab Stuffed Mushrooms

$14.00
Homemade baked creamy crab stuffed mushrooms.

Fried Calamari

$15.00
Lightly breaded calamari rings served with marinara.

Hot and Spicy Shrimp

$15.00
Plump juicy shrimp sauteed in our signature house-made hot and spicy sauce. Served with baguette

Soup & Salad

Dressings: Buttermilk Ranch, Italian, Thousand Island, Raspberry Vinaigrette, Balsamic Vinaigrette, Caesar, Bleu Cheese • Add Chicken +$5.00 | Add Shrimp +$8.00

Clam Chowder

$8.00
Homemade New England style | Served in a bread bowl +$6.00

Arcadia Strawberry Pecan Salad with Goat Cheese

$14.00
Arcadian lettuce, strawberries, pecans, cranberries goat cheese, served with raspberry vinaigrette.

Caesar Salad

$14.00

House Salad

$14.00

Santa Fe Chicken Salad

$19.00
Romaine lettuce, carrots, tomato, purple cabbage, avocado, bacon, cheese, fried wonton strips, grilled chicken served with buttermilk ranch.

Salmon Black & Blue Salad

$22.00
Blackened salmon, romaine lettuce, tomatoes, blue cheese crumbles, bacon, purple onions, served with balsamic vinaigrette.

Seared Tuna Salad

$19.00
Seared ahi tuna, arcadian lettuce, pecans, blue cheese crumbles, dried cranberries, wonton strips, served with balsamic vinaigrette.

Sandwiches & Tacos

Chicken, Fish or Shrimp Tacos

$16.00/+
Chicken $16.00 | Grilled Fish $18 or Grilled Shrimp $17.00 • Served on flour tortillas with fresh pico de gallo, purple cabbage, avocado and homemade chipotle lime aioli, served with coleslaw.

Blackened Chicken Sandwich

$16.00
American cheese, blackened chicken, bacon, avocado, LTO, mayo and served with fries.

Fried Chicken Sandwich

$18.00
Fried chicken breast on brioche bun with remoulade, pickles, LTO, pimento cheese and bacon. Served with fries.

Pier 16 Burger

$16.00
LTO, mayo, served with fries | Add Cheese, Bacon or Avocado +$1.00 each.

Wagyu Burger*

$22.00
LTO, mayo, served with fries.

Fried Green Tomato Sandwich

$14.00
Fresh cut fried green tomato, goat cheese, LTO, homemade remoulade and served with fries.

Veggie Burger

$16.00
Homemade black bean and potato burger, American cheese, mayo, LTO and served with fries.

Po Boyz

$17.00
Choose Breaded Fish, Breaded Shrimp or Lightly Coated Oysters on hoagie roll topped with lettuce, tomatoes, pickles, onions, homemade remoulade and served with fries.

Cuban Sandwich

$17.00
Mojo marinated pork tenderloin served on ciabatta bread topped with honey mustard, pickles, applewood smoked ham and Swiss cheese, served with fries.

Entrees

Bone In Ribeye*

$67.00
16 oz charbroiled USDA Prime Bone In ribeye served with mashed potatoes and seasonal vegetables.

Filet Mignon*

$51.00
6 oz charbroiled USDA Prime filet mignon served with mashed potatoes and seasonal vegetables.

Prime Top Sirloin*

$32.00
10 oz charbroiled Prime top sirloin served with mashed potatoes and seasonal vegetables.

Grilled Bone In Pork Chop

$28.00
Topped with Jamaican relish and served with mashed potatoes and seasonal vegetables.

Chicken Marsala

$21.00
Classic creamy chicken marsala served with mashed potatoes and seasonal vegetables.

Chilean Seabass

$42.00
Pan seared buttery and flaky Chilean seabass topped with mild Chimichurri sauce. Served with roasted red pepper rice pilaf and seasonal vegetables.

Shrimp & Grits

$24.00
Cajun shrimp and cheddar stone ground grits served with cherry tomatoes, scallions and bacon.

Low Country Boil

$22.00
Shrimp, red potatoes, corn and smoked sausage.

Whole Fried Flounder

$32.00
Served with Mango Chutney, mashed potatoes and seasonal vegetables.

Steamed & Fried Seafood Tower

$117.00
Because it's great to share and try it all | Serves 3-4.

Blue Crab Cake Dinner

$32.00
Pan seared homemade lump crab cake served with lemon butter, mashed potatoes and seasonal vegetables.

Crab Topped Mahi Mahi

$35.00
Baked mahi mahi topped with creamy homemade pimento lump blue crab mix and lemon butter, served with roasted red pepper rice pilaf and seasonal vegetables.

Cajun Salmon

$28.00
Cajun seasoned baked salmon served with seasonal vegetables and mashed potatoes.

Bacon Jam Scallops

$32.00
Pan seared scallops topped with house-made bacon jam, served with creamy tomato puree. roasted red pepper rice pilaf and seasonal vegetables.

Seafood & Chips

$17.00/+
Choose: Breaded Shrimp $17.00 | Breaded Fish $18.00 | Lightly Breaded Scallops $25.00 | Lightly Breaded Oysters $22.00 | Lightly Breaded Calamari $18.00 • Served with french fries, coleslaw and hush puppies.

Steamed Seafood Platter

$37.00/+
Serves 1 for $37.00 | Serve 2 for $74.00 • Shrimp, red potatoes, corn, smoked sausage, mussels, snow crab, coleslaw.

Fried Seafood Platter

$33.00/+
Serve 1 for $33.00 | Serve 2 for $65.00 • Breaded fish, breaded shrimp, lightly breaded calamari, oysters and scallops served with french fries, hush puppies and coleslaw.

Sides

French Fries

$5.00

Creamy Mashed Potatoes

$6.00

Roasted Red Pepper Rice Pilaf

$6.00

Seasonal Vegetables

$5.00

Corn On The Cob

$5.00

Side Salad

$7.00

Hush Puppies

$7.00

Red Boiled Potatoes

$5.00

Desserts

Peanut Butter Explosion Cake

$9.00

Extraordinary Key Lime Pie

$9.00

Strawberry Cheesecake

$9.00
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