Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers

Southern Fried Green Tomatoes
$14.00
Cornmeal crusted, sliced to order, green tomatoes drizzled with homemade remoulade and goat cheese crumbles.
Pimento Cheese Dip
$13.00
Homemade baked creamy cheddar cheese dip with pimentos served with fried pita chips.
Raw or Steamed Half Shell Oysters*
$16.00/+
6 for $16.00 | 12 for $32.00

Pier 16 Rockefeller Oysters
$18.00/+
6 for $18.00 | 12 for $36.00 • "Classic with a twist", spinach, parsley and parmesan stuffed oysters baked to steaming hot.

Garlic Parmesan Oysters
$18.00/+
6 for $18.00 | 12 for $36.00 • Baked oysters with garlic parmesan topping.
Shrimp Cocktail
$16.00
Chilled shrimp served with homemade cocktail sauce.

Blue Crab Cake
$21.00
Homemade lump meat crab cake pan seared and served with lemon butter and homemade remoulade.
Spinach & Artichoke Dip
$13.00
Homemade creamy and steaming hot dip served with fried pita chips.

Crab & Shrimp Dip
$15.00
Homemade creamy and steaming hot dip served with fried pita chips.

Seared Tuna Tartare*
$17.00
Sashimi grade ahi tuna seared and drizzled with wasabi cream sauce and teriyaki glaze.

Tuna Tartare Tacos*
$17.00
Sashimi grade ahi tuna chunks served on crispy fried wonton wrappers with cucumber arcadian lettuce and our secret creamy sweet chili sauce.

Crab Stuffed Mushrooms
$15.00
Homemade baked creamy crab stuffed mushrooms.

Fried Calamari
$16.00
Lightly breaded calamari rings served with marinara.

Hot and Spicy Shrimp
$15.00
Plump juicy shrimp sauteed in our signature house-made hot and spicy sauce. Served with a warm, toasty baguette.
Soup & Salad
Dressings: Buttermilk Ranch, Italian, Thousand Island, Raspberry Vinaigrette, Balsamic Vinaigrette, Caesar, Bleu Cheese • Add Chicken +$5.00 | Add Shrimp +$8.00

Clam Chowder
$9.00
Homemade New England style | Served in a bread bowl +$6.00

Arcadia Strawberry Pecan Salad with Goat Cheese
$16.00
Arcadian lettuce, strawberries, pecans, cranberries goat cheese, served with raspberry vinaigrette.
Caesar Salad
$15.00
House Salad
$15.00

Santa Fe Chicken Salad
$20.00
Romaine lettuce, carrots, tomato, purple cabbage, avocado, bacon, cheese, fried wonton strips, grilled chicken served with buttermilk ranch.

Salmon Black & Blue Salad
$26.00
Blackened salmon, romaine lettuce, tomatoes, blue cheese crumbles, bacon, purple onions, served with balsamic vinaigrette.
Seared Tuna Salad
$20.00
Seared ahi tuna, arcadian lettuce, pecans, blue cheese crumbles, dried cranberries, wonton strips, served with balsamic vinaigrette.
Sandwiches & Tacos

Chicken, Fish or Shrimp Tacos
$16.00/+
Chicken $16.00 | Grilled Fish $20.00 or Grilled Shrimp $17.00 • Served on flour tortillas with fresh pico de gallo, purple cabbage, avocado and homemade chipotle lime aioli, served with coleslaw.

Blackened Chicken Sandwich
$16.00
American cheese, blackened chicken, bacon, avocado, LTO, mayo and served with fries.

Fried Chicken Sandwich
$19.00
Fried chicken breast on brioche bun with remoulade, pickles, LTO, pimento cheese and bacon. Served with fries.

Pier 16 Burger*
$17.00
LTO, mayo, served with fries | Add Cheese, Bacon or Avocado +$1.00 each.
Wagyu Burger*
$22.00
LTO, mayo, served with fries | Add Cheese, Bacon or Avocado +$1.00 each.
Fried Green Tomato Sandwich
$15.00
Fresh cut fried green tomato, goat cheese, LTO, homemade remoulade and served with fries.
Veggie Burger
$16.00
Homemade black bean and potato burger, American cheese, mayo, LTO and served with fries.
Po Boyz
$17.00/+
Choose Breaded Fish $20.00, Breaded Shrimp $17.00 or Lightly Coated Oysters $18.00 on hoagie roll topped with lettuce, tomatoes, pickles, onions, homemade remoulade and served with fries.

Cuban Sandwich
$17.00
Mojo marinated pork tenderloin served on ciabatta bread topped with honey mustard, pickles, applewood smoked ham and Swiss cheese, served with fries.
Entrees
Bone In Ribeye*
$67.00
16 oz charbroiled USDA Prime Bone In ribeye served with mashed potatoes and seasonal vegetables.

Filet Mignon*
$51.00
6 oz charbroiled USDA Prime filet mignon served with mashed potatoes and seasonal vegetables.

Prime Top Sirloin*
$32.00
10 oz charbroiled Prime top sirloin served with mashed potatoes and seasonal vegetables.

Grilled Bone In Pork Chop
$29.00
Topped with Jamaican relish and served with mashed potatoes and seasonal vegetables.

Chicken Marsala
$22.00
Classic creamy chicken marsala served with mashed potatoes and seasonal vegetables.
Parmesan-Crusted Cod
$28.00
A delicate piece of cod coated in a golden parmesan crust topped with lemon butter and served with roasted red pepper rice pilaf and seasonal vegetables.

Shrimp & Grits
$24.00
Cajun shrimp and cheddar stone ground grits served with cherry tomatoes, scallions and bacon.
Low Country Boil
$23.00
Shrimp, red potatoes, corn and smoked sausage.

Whole Fried Flounder
$36.00
Served with Mango Chutney, mashed potatoes and seasonal vegetables.
Blue Crab Cake Dinner
$32.00
Pan seared homemade lump crab cake served with lemon butter, mashed potatoes and seasonal vegetables.

Crab Topped Mahi Mahi
$35.00
Baked mahi mahi topped with creamy homemade pimento lump blue crab mix and lemon butter, served with roasted red pepper rice pilaf and seasonal vegetables.
Cajun Salmon
$28.00
Cajun seasoned baked salmon served with seasonal vegetables and mashed potatoes.

Bacon Jam Scallops
$34.00
Pan seared scallops topped with house-made bacon jam, served with creamy tomato puree. roasted red pepper rice pilaf and seasonal vegetables.
Seafood & Chips
$17.00/+
Choose: Breaded Shrimp $17.00 | Breaded Fish $20.00 | Lightly Breaded Oysters $22.00 | Lightly Breaded Calamari $20.00 • Served with french fries, coleslaw and hush puppies.
Steamed Seafood Platter
$37.00/+
Serves 1 for $37.00 | Serve 2 for $74.00 • Shrimp, red potatoes, corn, smoked sausage, mussels, snow crab, coleslaw.
Fried Seafood Platter
$33.00/+
Serve 1 for $33.00 | Serve 2 for $65.00 • Breaded fish, breaded shrimp, lightly breaded calamari, oysters and scallops served with french fries, hush puppies and coleslaw.
By the Pound
All are steamed.
Snow Crab
MP
1 Ib. or 2 lb. served with coleslaw and red boiled potatoes.
Clams
MP
1 Ib.
Snow Crab and Shrimp
MP
½ lb. snow crab and ½ lb. shrimp, served with coleslaw and red boiled potatoes.
Georgia Shrimp
MP
1 lb.
Mussels
MP
1 lb.
Sides
French Fries
$5.00
Creamy Mashed Potatoes
$6.00
Roasted Red Pepper Rice Pilaf
$6.00
Seasonal Vegetables
$5.00
Corn On The Cob
$5.00
Side Salad
$7.00
Hush Puppies
$7.00
Red Boiled Potatoes
$5.00
Desserts

Peanut Butter Explosion Cake
$9.00
Chocolate Chip Cookie Milk Mousse Cake
$9.00

Extraordinary Key Lime Pie
$9.00
Red Velvet Cake
$9.00
Flourless Chocolate Torte
$8.00